Last Updated: June 1, 2012Topic: Third Party Food Safety Certification
3rd Party Food Safety Certification requests from retailers have increased in frequency following the peanut recalls of 2009. Requests vary between retailers from simple GMP audits to compliance with the GFSI standard.
The National Confectioners Association and its members share a commitment to ensuring the safety of our nation's food supply. Because of this commitment NCA regularly offers food safety educational and other resources to all of its members. The safety and wholesomeness of candy products are a top priority for the American confectionery industry. Confectionery manufacturers in the United States comply with all FDA and state-by-state regulations and follow guidelines for good manufacturing practices that are among the strictest in the world.
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