Candy may be able to promote a sense of well-being, but only if we treat ourselves right—to an overall balanced lifestyle sprinkled with just the right amount of fun snacks.
Candy is a little pleasure in life—a treat. For it to be a positive factor in our health, we need to enjoy it in moderation: in portions of 50 to 100 calories a day. Just think of the fancy chocolates you received as a special gift and how much fun they were to savor.
Remember to eat nutritious foods first. Fill up on fruits, vegetables and whole grains, switch to lower-fat dairy foods, and keep meat and poultry portions small and lean. Then you’ll have some flexibility to choose other foods like candy. Balance all calories with regular physical activity and practice mindful consumption of all foods.
Learn how to make the most of your sweet treats—and how to treat yourself right!
Easy-to-use charts with visuals of the most popular candies: chocolate, jelly beans, hard candies, gum, and more, with guidance on portion size per day and per week.
Quick, easy suggestions for including candy into a healthy diet:
These meal-planning guides give examples of ways to eat nutritious foods with occasional candy snacks.
The following websites have resources and tips on being healthy and enjoying candy in moderation: