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Candy & Snack Today | Data & Insights

Most U.S. Shoppers Planning To Maintain Or Increase Holiday Spending

01 Oct 2019 - New York — Among U.S. shoppers, 57 percent plan to spend at least as much as they did during 2018 on holiday shopping, while 28 percent anticipate spending more during the upcoming season, according to the 13th annual Holiday Shopping Survey from Accenture plc. The ...

Candy & Snack Today | Data & Insights | Industry

Caramel Ingredients Market To Rise 7.2% By 2025

27 Sep 2019 - San Francisco — During the next six years, the worldwide caramel ingredient market is expected to grow 7.2 percent, compounded annually, according to Grand View Research, Inc. As logic dictates, confectionery is the dominate end-use industry and is anticipated to account for more than 35 ...

Candy & Snack Today | Data & Insights | Industry

5 Ways Tastes Are Changing For Candy, Snack Packaging

11 Sep 2019 - CONTRIBUTED ARTICLE: Despite consumers shifting preferences, candy and snack sales are anticipated to continue seeing gains. In fact, GlobalData projects a CAGR of 4.6 percent for the confectionary industry by 2021, while Statista predicts an increase of 3.7 percent for the snack industry. With ...

International Business Resources

NCA provides its members with valuable resources to support international business opportunities, to understand international confection markets and trends and to capitalize on U.S. international trade assistance programs.

International Trade Statistic and Regulation Database

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• Proposed and Pending Requirements
• Standards of Identity
• Ingredient Allowances
• Packaging and Labeling Requirements
• Trademark Laws
• Other Import Requirements
• In-Country Resources

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Global Market Insights

• International Trends Dashboard
• Total Market Size By Country
• Country Specific Data
• Country & Regional Growth Outlook

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USDA Market Access Program (MAP)

Global Organics earned the Far for Life Social and Fair Trade certification

The MAP matches up to 50 percent of your qualifying marketing and promotional expenses including advertising, sample shipments, public relations, seminars, certain publication expenditures and many trade show-related expenses. Beginning January 2015, more than $2 million in marketing subsidies is available to the confectionery industry for the calendar year.

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