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Candy & Snack Today | Data & Insights | Industry

Global Premium Chocolate Sales Expected To Rise 7%

27 Nov 2019 - London — Worldwide sales for premium chocolate are anticipated to increase 7 percent by 2022, according to Technavio, which notes the gains would represent slightly more than $7 billion in incremental growth. New product launches and consumers’ on-going interest in organic, vegan, sugarfree and gluten-free ...

Candy & Snack Today | Data & Insights

Most Retailers Lack Technology, Processes To Leverage Data

25 Nov 2019 - London — A Dunnhumby study finds that 85 percent of retailers worldwide lack the capabilities, technology, people and processes to monetize their data and drive consumer experiences. Despite the lack of factors to properly leverage data, 84 percent plan to use data to develop ...

Candy & Snack Today | Data & Insights

Nearly All U.S. Consumers Planning To Do Holiday Shopping Online

20 Nov 2019 - San Francisco — When it comes to holiday shopping this year, 95 percent of U.S. consumers say they will make “half or more” of their purchases online, according to Leanplum, Inc., a mobile marketing vendor. Millennials and gen Z lead online shopping trends, and more ...

International Business Resources

NCA provides its members with valuable resources to support international business opportunities, to understand international confection markets and trends and to capitalize on U.S. international trade assistance programs.

International Trade Statistic and Regulation Database

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USDA Market Access Program (MAP)

Global Organics earned the Far for Life Social and Fair Trade certification

The MAP matches up to 50 percent of your qualifying marketing and promotional expenses including advertising, sample shipments, public relations, seminars, certain publication expenditures and many trade show-related expenses. Beginning January 2015, more than $2 million in marketing subsidies is available to the confectionery industry for the calendar year.

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