Fairfield, CA — Calbee North America is now offering its Harvest Snaps vegetable crisps in 10-ounce reclosable bags and has added Southern Style BBQ Black Bean and White Cheddar Green Pea varieties to the line.
Made with farm-direct vegetables as the first ingredient, the baked snacks have 30 percent to 60 percent less fat than regular potato chips and 130 calories per 22 crisps, according to the company. The items are also free of artificial flavors and colors as well as cholesterol and common allergens including soy, nuts, wheat and eggs. Further, the snacks offer plant-based protein, calcium and potassium in each serving.
“We have listened to our consumers who consistently request a larger bag format, especially with a resealable zipper,” says Paul Laubscher, director of marketing for Calbee North America. “In response to our consumers’ desires to crunch more delicious crisp Harvest Snaps, we’re excited to deliver this larger 10-ounce bag format, while also providing new flavor-forward product offerings like Southern Style BBQ and White Cheddar.”
In addition to the two new flavors, Harvest Snaps also come in a lightly salted variety. New 10-ounce packs have a SRP of $5.69 and ship six per case.