Kilchberg, Switzerland – Andreas Pfluger, a member of the management group of Chocoladefabriken Lindt & Sprüngli AG, will retire by the end of the year, according to the company. In a press release, the company states Pfluger’s duties as a group management member will ...
Pune, India – Consumer demand for processed foods and beverages is rising, in turn increasing demand for flavors, according to MarketsandMarkets Research Private Ltd., which projects global flavor sales to grow 4.8 percent by 2023. The research company notes demand for natural flavors is ... Read More »
Hershey, PA — Patricia Little, senior vice-president and chief financial officer (CFO) for The Hershey Co., intends to retire in the spring of 2019. She has held the CFO role since joining the company in 2015, according to the candymaker. “Patricia has been a ... Read More »
Chicago — Mars Wrigley Confectionery US, LLC revealed a range of new items set to hit store shelves in time for the Halloween 2018 selling season. Under the M&M’s brand the company is debuting milk chocolate and peanut candies in glow in the dark ... Read More »
Lima, OH — Southern Recipe Small Batch pork rinds are being offered in 12-ct packs featuring 0.875-ounce bags of the brand’s most popular flavors including Korean Kimchi BBQ and sea salt & cracked black pepper, Rudolph Foods, Inc. reports. The multicount packs were developed to ... Read More »
In this issue, we look at how the jelly bean sector is expanding beyond its beginnings as a seasonal treat, Shopkick CEO Adam Sand offers insights on five brands that thought outside the box when launching new products, what’s trending in spicy candy and how the industry celebrated National Candy Month. In addition, see what made news at the 2018 Sweets & Snacks Expo and discover the winners and finalists in the Most Innovative New Product Awards competition.