WASHINGTON (April 15, 2019) – The National Confectioners Association today announced the appointment of Lynn Wylie as senior director of industry affairs, a new position focused on building and strengthening relationships with retail customers, wholesalers and distributors, to drive engagement and participation in industry initiatives and NCA signature events, including Sweets & Snacks Expo. Wylie comes to NCA with an impressive background in retail, sales leadership and business development, marketing, product development, licensing, and business consulting.
“Lynn’s experience in sales and business development positions her for success as the newest member of the industry affairs team,” John Downs, president and CEO of NCA, said. “Her already strong connection to the industry will be key as we continue to move forward with important work supporting confectionery in the retail environment, providing our retail partners with information and insights to enable their success in the marketplace, and facilitating connections between trading partners.”
Lynn began her career at Hallmark, where she led multimillion-dollar licensing contracts, including partnerships with Proctor & Gamble, Hasbro, and Fannie May Chocolates. Wylie’s background also includes nearly a decade of service for Maxfield Candy Company where she served as VP of Sales Development and grew the Mrs. Fields and Maxfield brands to over $25 million in core channels across North America. In a similar role with The Popcorn Factory, Wylie expanded their direct to consumer brand business to retail channels including Kohl’s and QVC.
The National Confectioners Association is the trade organization that advances, protects and promotes chocolate, candy, gum and mints, and the companies that make these special treats. As the leading association for the U.S. confectionery industry, NCA helps ensure the public understands and appreciates the unique role that chocolate and candy can play in a happy, balanced lifestyle. Confections are produced in all 50 states, creating jobs for approximately 54,000 workers in more than 1,300 manufacturing facilities across the country. For every job created in confectionery manufacturing, another ten are supported in related industries. In total, more than 607,000 American jobs are supported by the U.S. confectionery industry. America’s leading chocolate and candy companies support the Always A Treat Initiative, a commitment to transparency, portion guidance and choice, and consumer education. Learn more at CandyUSA.com, or follow NCA on Facebook, Twitter and Instagram.