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Health Canada’s Healthy Eating Strategy [Presentation Recording and Deck]

Canadian Prime Minister Justin Trudeau has issued a mandate to promote public health and curb obesity through regulations and policies …

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2018 Valentine’s Day Sales Review [Presentation Recording and Deck]

Valentine’s Day sales were up nearly 2 percent in 2017 after several years of sales struggles. The February holiday can …

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2018: March 25 IRI Retail Sales Data

Very strong first quarter for confectionery Total candy and gum sales were up 5.0 percent over the first quarter in …

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FSMA Sanitary Transportation Requirements [Presentation Recording and Deck]

The FSMA final rule on Sanitary Transportation of Human and Animal Food establishes requirements for shippers, loaders, carriers and receivers …

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Prop 65 Listing of Furfuryl Alcohol – What You Need to Know [Presentation Recording and Deck]

Furfuryl alcohol is a food contaminant that can occur in a potentially significant number of thermally processed foods because it …

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2017 Annual Sales Review [Presentation Recording and Deck]

During this interactive webinar, NCA will take a closer look at retail sales and outside influences that affected the confectionery …

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2018 State of the Industry Conference: SmartLabel

Jim Flannery, Sr. Vice President, Grocery Manufacturers Association Consumers today demand an increasing amount of information about their food and …

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California’s Prop 65 Law – Challenges and Opportunities for NCA Members

Robert Falk, Partner, Morrison & Foerster Jerry Hagedorn, Executive Vice President – Business Development, Barry Callebaut USA LLC Laura Shumow, …

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2018 State of the Industry Conference: Harnessing Innovation

Josh Linkner Award-Winning Entrepreneur and Creativity Expert To Josh Linkner, creativity and innovation are the lifeblood of all human progress, …

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2018 State of the Industry Conference: Diversity and Inclusion in the Workplace

Steve Pemberton, Chief Human Resources Officer, Globoforce As the chocolate and candy industry strives to be at the forefront of …

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